UK banks’ support for deforestation firms topped £900m last year
26th May 21
MP leads call for amendment to environment bill to root out illegal deforestation from supply chains
Updates
Why parliamentary pensions investments in JBS matter for regulatory due diligence on deforestation
26th May 21
New analysis from Foodrise shows even MPs about to vote on deforestation measures have pensions investments in JBS.
Foodrise’s response to new UK target to reduce emissions
21st Apr 21
Without addressing the climate damage caused by the food system, we cannot meet climate goals to remain below 1.5°C of warming.
It’s time to link food, nature and climate policy
7th Apr 21
It’s time to break out of the food, nature and climate policy siloes. The decisions we make about food will weigh heavily on all our futures
Deforestation – the route away
1st Apr 21
Without robust due diligence, financial institutions will continue to fund soy-driven deforestation.
Can food waste apps make Bucks Appy?
26th Mar 21
We still need to challenge supermarkets to waste less and help us only buy what we need, but apps can help stop good food going to waste.
put food on the menu at COP26!
11th Mar 21
Food systems are a vital ingredient in solving the climate crisis.
Cultivating Conversations on International Women’s Day
24th Feb 21
Learn about food growing and land access in our inspiring event.
Why the climate emergency demands food waste regulation
10th Feb 21
The urgent need for mandatory measures to tackle food waste.
Reimagining food activism in the UK for food justice globally
4th Feb 21
Get involved in our workshops to critically examine the food on our plates and bring about a fairer food system.
Big Livestock Versus the Planet
3rd Feb 21
Carina Millstone, Foodrise's Exec Director, explains how industrial meat and dairy pose a significant threat to our planet and our future.
To eat fish or not to eat fish? That is the wrong question
27th Jan 21
Exploring scenarios for reducing use of wild fish by the Scottish farmed salmon industry.
Time for supermarkets to meat the challenge
26th Jan 21
The vast majority of supermarkets’ climate burden lies in the goods they sell – reducing meat and dairy must be on their climate agenda.
Less meat is the only pathway to tackling deforestation scarring soy supply chains
21st Jan 21
Voluntary commitments to sustainable soy supply chains won't stick in the face of ongoing deforestation scandals. Time for Plan B.
Save the bees
20th Jan 21
We urge the government to not allow the use of a neonicotinoid to treat sugar beet seed.
Reflections from the Oxford Real Farming Conference
19th Jan 21
Solidarity, innovation and perseverance were the underlying themes of this year's ORFC Global.
Making the most of seasonal gluts
19th Jan 21
As part of our Food Citizens project in Buckinghamshire we have developed a cookbook with Empower To Cook.
A plate for the planet
12th Dec 20
The UK takes a tentative step toward realising the enormous climate potential of food.
Supermarket CEOs, hand back the cash!
27th Nov 20
In a time of crisis, £2 billion could be put to far better use than to simply line the pockets of the wealthy.
Everyone can be a food citizen!
18th Nov 20
Food Citizenship is all about using our appetites and organising power to create positive change in the world.
Ministers accused of using pandemic as excuse to delay food waste reporting
17th Nov 20
Consultation with firms in England on mandatory reporting deferred to 2021
Sainsbury’s fails to live up to claims on sustainable aquaculture
12th Nov 20
Sainsbury’s claims its ‘bespoke diet’ protects natural resources from over-fishing’, but fails to live up to its commitments.
