In this guest blog, Fay Orfanidou shares how the community on the Greek island of Poros is standing up against industrial fish farming.
The government is providing millions of pounds of funding to projects which aim to tackle food inequality across the UK
Government-funded pilot in areas where it’s ‘easier to buy a vape than an apple’ may be extended across UK
Tom Kools will begin his role as Executive Director of Foodrise EU on the 1st of July.
Seabass and bream farms in Europe are driving environmental destruction and depriving communities of vital food sources and livelihoods.
Huge swathes of the Mediterranean have been taken over by industrial-scale seabass and breams farms – boosted by EU and government funding.
Our Gleaning Network will ensure tonnes of food is eaten rather than wasted.
Waitrose, Co-op, Lidl, Asda and Aldi among retailers selling fish fed on west African catch.
It's a significant moment in our charity’s history as we officially change our name to Foodrise. Rising up for climate, nature & justice.
Carina Millstone is a lifelong environmental activist and campaigner. She is currently serving as executive director of charity Foodrise.
Environmental charity Foodrise has condemned a legal ruling that could derail their ongoing challenge to the UK-Australia trade agreement.
Campaigners claim supermarkets frequently set sustainability-related targets but fail to achieve them or show progress
An anonymous food bank worker shares their stories of dealing with the food waste passed onto them by businesses.
By exposing how industrial livestock production, fertiliser use, and biomethane are connected, we can unlock the positive levers for change.
Decision shows wider application of landmark fossil fuel court ruling that stopped an oil and gas project.
Application, submitted by Cranswick, would have created one of the largest industrial poultry and pig units in Europe.
The planning application for an industrial megafarm in Norfolk has been rejected in a landmark decision.
Redistributing food waste through the charitable food aid sector cannot prevent poverty or stop hunger from happening.
Uncovering the key findings from our Fishy Finances report – which exposes the industrial salmon farming's biggest financial backers.
Food banks often rely on donations from big businesses – like supermarkets and retailers – to ensure they can meet the demand for help.
New research shows the burden of damaged, out of date or bad quality food is being unacceptably passed onto food aid organisations.
A new report has found nearly £17m shelled out in state subsidies to wealthy foreign-owned salmon farming corporations since 2021.
The UK and Scottish Governments have come under fire for awarding millions of pounds in public money to industrial salmon farming companies.
A reserved judgment has been made in the case concerning the UK government’s appeal against a £10,000 cost cap on legal fees for Foodrise.
We use cookies where necessary to allow us to understand how people interact with our website and content, so that we can continue to improve our service.
We only ever receive anonymous information, and cannot track you across other websites.
